How To Pick A Slicer

When purchasing an electric meat slicer, look for one that you can clean up with ease. An average slicer should be equipped with a food carriage, a blade for slicing as well as a thickness plate and a food pusher. It's rather easy to take the electric meat slicer apart and wash it in warm soapy water but the problem with a lot of units is the fact that food bits and meat juices will sometimes become caught in the parts of the food carriage. These can be quite difficult to clean and might be frustrating. When buying a food slicer, search for one that has grooves etched into the carriage. This will stop the problem of getting meat stuck inside of there.

The even and thin slicing of meats and other foods gives more flavor and fewer calories. So the right choice of meat slicers can contribute to a healthier way of living. You need to think of your choice of meat slicers - used meat slicers or industrial meat slicers, or home meat slicers - as an investment and not just an expense. Investing in high quality kitchen cutlery would be one of the smartest investment decisions that you could be making; since the returns on your investment would be worth the initial expense. It would be useful to check out the following while making a choice of the ideal meat slicer.

Another great tip for buying an electric meat slicer is to buy one that suits your cooking habits best. This will be determined by the size of the motor. An ordinary model will have a motor strength of approximately a quarter to half horse power. This should determine the speed of the slicer. Another matter you must remember when buying one is the sizing of the blade. These blades can be anything from 8 to fourteen inches. The larger blades are best for slicing large quantities of food while the smaller ones area ideal for cutting a few times a week for roasts. If you are not sure, it is best to go for a model in the middle -like a ten inch. Nonetheless, if you are going to be using your slicer to help your catering business, it is probably better to buy one with a longer blade.

Make sure your meat slicer comes with an home warranty . For example, the Chef's Choice 668 food slicer is a top performing slicing machine, designed for home use, and considered prime among home meat slicers. Its powerful 200 watt motor, large 8 inches blade, and tilt design make it a superior kitchen implement. Its micrometer dial helps in slicing meat from deli -thin to 9/16 inches thick. The cantilever construction allows for open access, and additionally, the slicer's food carriage retracts totally to handle slicing large pieces of meat. This slicer comes with a smooth edged blade, and has a five year warranty, and ten on the motor.